»On cheese

Cheeses I like:

Matos St George,

Tomme Crayeuse, a delicious Savoie I first tasted at Coopers,

Montgomery Cheddar, from Neal's Yard Dairy (which I first visited en route to a cheap meal at Belgo in Covent Garden).

salim filed this under deep-fried at 20h51 Saturday, 09 June 2007 (link) (Yr two bits?)