»In which we warm to the new theories

The New York Times ran an excellent and exciting story about research at Lake Baikal. The story excited me for many reasons: a family has, from one generation to the next, steadily collected data about the water and the ecology of the lake.

Every week to 10 days, by boat in summer and over the ice in winter, he crossed the lake to a spot about a mile and a half from Bolshie Koty, a small village in the piney woods on Baikal’s northwest shore. There, Dr. Kozhov, a professor at Irkutsk State University, would record water temperature and clarity and track the plant and animal plankton species as deep as 2,400 feet.

Soon his daughter Olga M. Kozhova began assisting him and, eventually her daughter, Lyubov Izmesteva, joined the project. They kept at it over the years, producing an extraordinary record of the lake and its health.

Now Dr. Izmesteva and scientists in the United States have analyzed the data and concluded, to their surprise, that the water in Lake Baikal is rapidly warming. As a result, its highly unusual food web is reorganizing, as warmer water species of plankton become more prevalent. These shifts at the bottom of the food web could have important implications for all of the creatures that live in the lake, they say.

Although Dr. Kozhov is famous among scientists who study lakes — his 1961 book “Lake Baikal and Its Life” is considered a classic — the new report is “the international debut of the Kozhov family’s legacy of research,” Stephanie E. Hampton of the National Center for Ecological Analysis and Synthesis at the University of California, Santa Barbara, said in an e-mail message.

Props to the New York Times for implementing a "Share" feature that provides an easy-to-use "permalink" to each of its articles. This is the paper of record, yearning to be free.