»Blanxart xocolata negra

Liz sent a bar of the most delicious chocolate from the city that makes the most fantastic chocolates. A bar of Blanxart xocolata negra came in the post, and I carried it with me everywhere. At the café, the man sitting at the adjacent table asked if the beautiful wrapper was letterpress; I don't know, but it certainly has that look. Yum. And yum.

salim filed this under deep-fried at 10h53 Monday, 11 April 2005 (link) (Yr two bits?)